Wawancara dengan Aktivis Muda Food Not Bombs di Rusia

Ikan talang masak lemak dengan nanas

JUADAH kampung ini cukup digemari ramai kerana keenakannya apatah lagi bila dinikmati dengan nasi panas, ulam-ulaman segar, sambal belacan mahupun budu. Kuah santannya yang lemak dan pekat, ditambah pula dengan haruman serai serta sedikit rasa pedas daripada cili api, menjadikan lauk ini antara pilihan yang sukar ditolak untuk hidangan tengah hari bersama keluarga. Bahan-bahan: ... Read more The post Ikan talang masak lemak dengan nanas appeared first on Utusan Malaysia.

जडीबुटीखेतीतर्फ भोजपुरका किसानको आकर्षण बढ्दो

भोजपुर। भोजपुरका किसानहरू पछिल्लो समय व्यावसायिक जडीबुटीखेतीतर्फ आकर्षित हुन थालेका छन्। परम्परागत अन्नबालीको तुलनामा जडीबुटीबाट राम्रो आम्दानी लिन सकिने सम्भावना देखिएपछि यहाँका किसानहरू नयाँ विकल्पको रूपमा यस खेतीतर्फ उन्मुख भएका हुन्। विशेषगरी जिल्लाका उच्च लेकाली तथा चिसो हावापानी भएका भू–भाग जडीबुटी उत्पादनका लागि उपयुक्त मानिँदै आएका छन्। यसले गर्दा यस क्षेत्रको सम्भावना अझै उजागर हुँदै []

Slimy beans: Japanese natto disgusts and delights the world

Slimy beans: Japanese natto disgusts and delights the world

The best Saudi Arabian dishes every food lover needs to try now

From Aseer's slow-roasted Yemeni-spiced lamb to Tabuk's caramelized onion rice topped with Red Sea fish, Saudi Arabia's most distinctive dishes

Saudi Arabia's 1.3 million pomegranate trees produce 39,700 tons in summer

RIYADH — More than 1.3 million productive pomegranate trees in Saudi Arabia produce over 39,700 tons annually, meeting growing consumer demand during the summer season. The Ministry of Environment, Water, and Agriculture said that pomegranates are among the Kingdom’s promising economic crops. As part of its “Sweet in Season” campaign, cultivation is concentrated in Asir, Makkah, Tabuk, Qassim, and Al-Baha, with varying production levels in other regions. The campaign aims to introduce consumers to the Kingdom’s diverse local fruits and their peak seasons throughout the year, promote national products, raise quality and safety standards, and improve the marketing of locally produced fruit during harvest seasons to support farmers and increase their financial returns. The ministry noted that Saudi pomegranates are known for their diverse varieties suited to the local environment, most notably Taif, Hijazi, Wonderful, and Eversweet. Locally, the fruits are consumed fresh and used to make juices, ice cream, and desserts. The ministry provides support and services to empower farmers, including agricultural guidance, technical support, financing facilities, and the adoption of modern farming technologies. It also helps strengthen supply and marketing chains through seasonal programs and local exhibitions, ensuring national products reach consumers quickly and easily.