Today in News History
On July 12, several notable moments in the history of News stand out. In 1527, Lê Cung Hoàng ceded the throne to Mạc Đăng Dung, ending the Lê dynasty and starting the Mạc dynasty. In 1580, The Ostrog Bible, one of the early printed Bibles in a Slavic language, is published. In 1909, Herbert Zim, American naturalist, author, and educator (died 1994) was born. In 1931, Geeto Mongol, Canadian-American wrestler and trainer (died 2013) was born. In 1935, Satoshi Ōmura, Japanese biochemist and academic, Nobel Prize laureate was born. In 1960, Orlyonok, the main Young Pioneer camp of the Russian SFSR, is founded. In 1965, Sanjay Manjrekar, Indian cricketer and sportscaster was born. In 1998, Arkady Ostashev, Soviet/Russian scientist and engineer (born 1925) passed away. In 1998, Jimmy Driftwood, American singer-songwriter and banjo player (born 1907) passed away. In 2015, Tenzin Delek Rinpoche, Tibetan monk and activist (born 1950) passed away. Together, these milestones provide historical context for today's news news and ongoing narratives.
What’s jimbu? The herb that bolsters an iconic Nepali dish could also help save snow leopards
Communities in the remote Himalayan Phu Valley in Nepal have begun farming jimbu, an aromatic chive central to a staple food, dal bhat. Some 37 households are involved in the pilot project. This herb offers a potential conservation dividend: Its pungent smell deters blue sheep from raiding crops. Since they’re snow leopards’ main prey, it []
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This article was published by South Africa Today, a source frequently categorized with a right bias based in South Africa. Our narrative intelligence engine continuously monitors coverage from this outlet to track framing, bias, and rhetorical patterns. Our initial algorithmic scan of this specific piece did not flag high-confidence rhetorical techniques, suggesting a generally straightforward reporting style or neutral framing. By understanding the editorial perspective of South Africa Today, readers can better contextualize the information presented and compare it across our broader media matrix to find the real narrative.
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Rasa Malaysia: Easy Asian Recipes
· Jul 8, 2026
Thai Seafood Sauce
This homemade Thai seafood sauce recipe is made with fiery green bird’s eye chilies, fresh garlic, crisp cilantro, and plenty
Vegan Richa
· Jun 19, 2026
Sambharo (Indian Spiced Cabbage Carrot Beet Salad) with Crispy Lentils
This warm cabbage carrot beet salad, with a wildly flavorful golden garlic green chili oil, is full of flavor, fiber and texture! Inspired by Indian sambharo, it has shredded veggies, crispy, crunchy roasted lentils, lime and spices to make a super satisfying salad. The post Sambharo (Indian Spiced Cabbage Carrot Beet Salad) with Crispy Lentils appeared first on Vegan Richa.
Borneo Bulletin
· Jun 22, 2026
Slimy beans: Japanese natto disgusts and delights the world
Slimy beans: Japanese natto disgusts and delights the world
The First Mess
· May 20, 2026
Seared Spring Vegetables with Cashew Green Goddess & Sumac Onions
Seared spring vegetables served over a vegan green goddess sauce is a vibrant vegetable side dish or app that's ready in about 30 minutes. The post Seared Spring Vegetables with Cashew Green Goddess Sumac Onions appeared first on The First Mess.
mindbodygreen
· Jul 10, 2026
A New Study Shows These Are The Best Teas To Use For Kombucha
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The Japan Times
· Jul 10, 2026
In Japan, ‘tastes like medicine’ can be a compliment
The culinary term yakumi includes more ingredients than a Western chef might ever group together, but it's a foundational element of Japanese cuisine.
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Related coverage for "What’s jimbu? The herb that bolsters an iconic Nepali dish could also help save snow leopards": Rasa Malaysia: Easy Asian Recipes — Thai Seafood Sauce. Vegan Richa — Sambharo (Indian Spiced Cabbage Carrot Beet Salad) with Crispy Lentils. Borneo Bulletin — Slimy beans: Japanese natto disgusts and delights the world. The First Mess — Seared Spring Vegetables with Cashew Green Goddess & Sumac Onions. mindbodygreen — A New Study Shows These Are The Best Teas To Use For Kombucha. The Japan Times — In Japan, ‘tastes like medicine’ can be a compliment


